1. Description of industrial laminator

The dough laminator can produce a wide product variety for mid-sized to industrial bakery ,such as croissant, puff pastry, Danish pastry etc. Benefit from its advanced modular designed structure, the dough laminator has a rather flexible structure. It is suitable for many kinds of product by changing the make - up equipment .

2. Process

3. Strengths

1) Excellent quality
Our line is assembled under European standard and quite close in quality with European machines , 304 stainless steel make a robust structure ,the line is extremely solid ,durable and reliable . World brand electronic component to guarantee an outstanding performance and high stability.

2) Cost-effective
We never sacrifice any quality for a lower price ,but still ,our quotation is rather incomparable , that’s why our machines are so well received by worldwide customers.

3) Superior service
We have a good sale-after team which offer help for every client when they have any question about machine. When you have some special requirement, we can adjust machine to meet your requirement. We free offer the CAD drawing and technology consulting.

1 ) Danish pastry dough
2 ) Frozen donut dough
3 ) Puff pastry dough
4 ) Frozen pizza dough
5 ) Yeast dough
6 ) Croissant dough
7 ) Flatbread dough
8 ) Bread dough.

5. Configuration details of dough flattener machine

ZLINE was founded in the year 2008 with a subsidiary of  SOLO bakery. Yeras'growing makes ZLINE be the leading industrial bakery line manufacturer in China。We mainly give industrial bakery line solutions and turnkey solutions to worldwide customers ;

Powerful products ;

1).  Pastry laminating line for preparing pastries dough automatically in industrial ouput. 

2).  Pastry making-up lines for puff pastry, croissants,Danish pastry, palmier, pastry pies and so on. 

3).  Bread lines such as for toast , burger, baguettes, French bread,and other bread with or without stuff, etc.

4).  Pizza production line. Semi-automatic or fully automatic line.

5).  Pita production line with or without online fermenttaion system. 

6).  Flatbread lines such as for tortilla,roti, paratha,lavash, Msmen and others. 

7).  Cake lines , both cake aeration machines and full cake line for cupcakes, Swiss roll, layer cakes.