1. Automatic lamination machine description

ZKS900 pastry dough lainating machine is assembled strictly under European standard and widely used to produce many kinds of pastry dough ,especially for the croissant . for this high output industrial line , the line keep running in a high speed , then the safty of the operators would be very important .Material 304 stainless steel.

This dough laminating machine is designed for safety guarantee .

2. Accident prevention for zks900 dough laminating machine

1 ) During the line's running , the multirollers running up in a high speed to press the dough band , if operators carelessly open the shield , the rollers would scram immediately , in the mean while , the warnning bell will ring out .

2 ) To avoid the short circuit and any other electronic problems , the line electrical installations is strictly under European standard .

3 ) For any sudden events , push the Emergency button near the control panel , the whole line will shut down in a second .

4 ) Any part of the dough laminating line that would probably make accident ,there would be a shield and warnning placard .

3. Application

1 ) Danish pastry dough
2 ) Frozen donut dough

3 ) Puff pastry dough
4 ) Frozen pizza dough
5 ) Yeast dough
6 ) Croissant dough

7 ) Flatbread dough
8 ) Bread dough.

4. Configuration details

ZLINE was founded in the year 2008 with a subsidiary of  SOLO bakery. Yeras'growing makes ZLINE be the leading industrial bakery line manufacturer in China。We mainly give industrial bakery line solutions and turnkey solutions to worldwide customers ;

Powerful products ;

1).  Pastry laminating line for preparing pastries dough automatically in industrial ouput. 

2).  Pastry making-up lines for puff pastry, croissants,Danish pastry, palmier, pastry pies and so on. 

3).  Bread lines such as for toast , burger, baguettes, French bread,and other bread with or without stuff, etc.

4).  Pizza production line. Semi-automatic or fully automatic line.

5).  Pita production line with or without online fermenttaion system. 

6).  Flatbread lines such as for tortilla,roti, paratha,lavash, Msmen and others. 

7).  Cake lines , both cake aeration machines and full cake line for cupcakes, Swiss roll, layer cakes.