1.Dough sheeter machine description

ZKS380 pastry dough laminator can be upgrated to full-auto laminating line by adding two sets of cooling tunnels ,The dough band twice automatically pass through the tunnels , that will highly lower the labor cost, clients don't need to additionally build a cooling room and manually conveyor the frozen dough block to & fro in the workshop.

2. Production features

• Full automatic cooling tunnels , without any manual work
• The temperature of each tunnel can be adjust independently
• Different pastry product request different temperature
• High quality and high configuration cooling system ,freezing stable and quickly
• Multifunctional , by changing the make-up line ,it's able to produce other kinds of pastries
• For small project , 1 set of cooling tunnel is also available
• World brand electric components , quite stable and reliable
• Easy to clean and low maintainence
• Labor saving , only 4-5 person can operate the whole line
• The whole line is under control of the advanced Siemens PLC system

3. Advantages of commercial dough sheeter

Excellent quality

Quality always forst , ZKS380 pastry dough laminator adopt most famous component in the world , which is a reliable assurence of high quality for the line , the line is designed for continuous running , high stability and reliability .

Easy line

The whole line include the cooling tunnel is controlled by Siemens PLC system , the control panel interface is rather friendly and easy to learn , 3-4 person can operate the whole line , the line is also low maintenance , and easy for cleaning .

Superior service

We supply prompt oversea service include installation ,commissioning, maintenance ,training and other technical support , spare parts would be sent at the first time . after-sales team always ready to give prompt service .

ZKS380 DOUGH LAMINATING LINE

ZLINE was founded in the year 2008 with a subsidiary of  SOLO bakery. Yeras'growing makes ZLINE be the leading industrial bakery line manufacturer in China。We mainly give industrial bakery line solutions and turnkey solutions to worldwide customers ;

Powerful products ;

1).  Pastry laminating line for preparing pastries dough automatically in industrial ouput. 

2).  Pastry making-up lines for puff pastry, croissants,Danish pastry, palmier, pastry pies and so on. 

3).  Bread lines such as for toast , burger, baguettes, French bread,and other bread with or without stuff, etc.

4).  Pizza production line. Semi-automatic or fully automatic line.

5).  Pita production line with or without online fermenttaion system. 

6).  Flatbread lines such as for tortilla,roti, paratha,lavash, Msmen and others. 

7).  Cake lines , both cake aeration machines and full cake line for cupcakes, Swiss roll, layer cakes.