1.Industrial laminator line description

The width of the multirollers is, to some extent, decides the final capacity. Rollers of ZKS 900 dough laminating line is 800mm width. In the laminating part , the belt width is 750mm and the maximal width of dough band would be 600 mm , but when the dough band went into the make-up line , in some cases , the max width of dough band would be up to 800 mm .

For some industrial project which want a higher capacity , the width of multiroller could be custom-tailor, form 800 - 1200 mm , and the width of belt and dough band would be increase accordingly . ZKS900 dough laminating line is fully capable to meet your capacity requirement .

2. Important features

1) The width of multiroller is customer-tailor
2) There is a handle aside the multiroller to manualy adjust the thickness of the dough band
3) Two sets of laminating devices and maximun 144 layers for final product
4) Easy to maintenance , the line is designed with low breakdown and low maintenance.
5) Different make-up line for different pastries
6) Your language is available on the control panel
7) The line can be upgrated to full auto line by adding cooling tunnels
8) Fau pump can be taken apart easily and easy to clean

3. Configuration form

4. Advantages

1). Excellent quality

2). Easy line

3). Cost-effective

4). Superior service

ZKS900 DOUGH LAMINATING LINE

ZLINE was founded in the year 2008 with a subsidiary of  SOLO bakery. Yeras'growing makes ZLINE be the leading industrial bakery line manufacturer in China。We mainly give industrial bakery line solutions and turnkey solutions to worldwide customers ;

Powerful products ;

1).  Pastry laminating line for preparing pastries dough automatically in industrial ouput. 

2).  Pastry making-up lines for puff pastry, croissants,Danish pastry, palmier, pastry pies and so on. 

3).  Bread lines such as for toast , burger, baguettes, French bread,and other bread with or without stuff, etc.

4).  Pizza production line. Semi-automatic or fully automatic line.

5).  Pita production line with or without online fermenttaion system. 

6).  Flatbread lines such as for tortilla,roti, paratha,lavash, Msmen and others. 

7).  Cake lines , both cake aeration machines and full cake line for cupcakes, Swiss roll, layer cakes.